Product details
Traditional Three Vessel Brewhouse
Visits: 88
  • Price: $ 100.00 Piece(s) / each
    (0 means negotiable)
    Freight fee: Seller affords freight fee
    Brand:
    Specifications: Brewhouse
    Type New
    Date: 22-11-2021
    Business type: Retail
    Seller details: See Right Sidebar section
    Quantity: Piece(s)( Stock 1 Piece(s))

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    Product details

     Traditional Three Vessel Brewhouse

    General description:

    Capacity: 10HL 15HL 20HL 30HL 40HL Or 10BBL 15BBL 20BB 30BBL or customized

    Heating method: steam (recommended)

    Efficiency: Max 6 Brews per day

    The traditional three vessel brewhouse configuration is mash tun + lauter tun + kettle / whirlpool combined, or mash / boiling tank + lauter tun + whirlpool tank. Material used can be SUS 304 or 316

    Brewhouse is designed and fabricated as the exact brewing process request from client and the local requirement. Tanks size designed as exact beer plato / gravity from client. The goal is helping client with easy brewing operation, making the whole brewhouse setup more suitable for right recipe , increasing the efficiency and lowering the energy cost etc.

    Making a brewery is longer term operation, our wish is helping you find the value behind our price, and develop the balance between income and investments.

    Basic configuration of 15 bbl Three Vessel Brewhouse:

    Mash tun with bottom paddle type stir, bottom & steam jacket, separate control

    Lauter tun with bottom stir blade, counter washing and wort collect coil

    Kettle / whirlpool combined, with side and steam jacket, separate steam control for different batch size.

    Support fittings: double / single stage plate cooler, piping strainer, grist hydrator, wort sink etc

    Layout: All in line or tri angle

    Standard brewhouse platform or customized

    All pump & Stir with VFD

    With hot water tank configured for sparging and mashing in etc.

    Valves to be manual butterfly one or pneumatic

    Piping connection to be TC or DIN.

    Separate HLT to be configured for continuous brewing

    Features about Beer Brewing Equipment:

    Higher wort wort extract

    Lower energy cost and material consumption

    Well adjusted temp and water blending unit for better grain and water mixing

    Higher efficiency steam jacket to increase heating efficiency and lower energy consumption

    Special tank and piping construction to avoid the wort aeration problem and decrease the material lost

    Special designed steam condensing unit, with both steam condensing and water heating function

    More information please view:https://www.zybrew.beer/

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